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Sambar or sambhar or Sambaaru, is a dish common in South India and Sri Lankan Tamil cuisines, made of toor dal. A variant of Sambar called Pappuchaaru is more common in Andhra Pradesh. Sambar is a vegetable stew or chowder based on a broth made with tamarind and toor dal, and is very popular in the cooking of southern regions of India […]
Tandoori masala is a mixture of spices specifically for use with a tandoor, or clay oven, in traditional north Indian, Pakistani and Afghan cooking. The specific spices vary somewhat from one region to another, but typically include garam masala, garlic, ginger, cumin, cayenne pepper, and other spices and additives (e.g. lemon juice …). The spices are often ground together […]
Ulli Theeyal is a typical Kerala dish using fried and ground coconut and is
Coconut Mango Chammanthi is a very common chutney used in Kerala for lunch
This curry noodles recipe is a condensed version of an ancient Thai noodle
To spice up your Maggi and give it a real oriental flavor, all you need to
Curry powder is a mixture of spices of widely varying composition based
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This is my favorite accompaniment to anything. So much so that each time I
Garam masala is a basic blend of ground spices common in North Indianand
Sambar or sambhar or Sambaaru, is a dish common in South India and Sri
Curry powder is a mixture of spices of widely varying composition based
For lemon cucumber chutney, spices and lentils are fried till golden brown
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American Chop Suey is a popular recipe. Learn how to make/prepare American Chopsuey by following this easy recipe. Ingredients 2 Cups cooked Macaroni 1/2 Cup ground beef 2 Onions (medium) 2 Cans tomato sauce 2 Garlic flakes 2 teaspoon Black pepper 1/2 teaspoon Italian seasoning How to make American Chop […]
To spice up your Maggi and give it a real oriental flavor, all you need to have are some fresh vegetables. These will definitely all to the taste and the nutrition value. Ingredients 2 Package Maggi noodles 1 Small onion 1 Small carrot 250Grams chopped beans 1/2 Cup cabbage 1 […]
Egg noodles are a simple matter of flour, salt, eggs, milk and butter
Noodles mixed with Onion and tomato, tastes good with Indian Spices. To
Rice Noodles is an excellent gluten free recipe that is enjoyed by kids and
To spice up your Maggi and give it a real oriental flavor, all you need to
Chicken Noodles makes up for an easy evening snack for kids. Learn how to
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Fresh juicy tomatoes are an integral part of my kitchen and the sweet-tangy
Green Chutney - Made of greens like Pudina and Coriander
Coconut chutney is a South Indian spicy chutney-side-dish and condiment, a
Chutney is a loan word incorporated into English from Hindi-Urdu describing
This particular recipe is similar to the Punjabi dish Baigan ka Burtha.Down
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A fried egg is a food made from an egg fried whole with minimal accompaniment. They are traditionally eaten for breakfast in western countries, but may be eaten at other times of the day in other cultures. Fried Boiled Eggs – Hard Boiled Fried Eggs, tastes good with Rice. Ingredients: […]
Egg Fry is a hot and spicy egg dish which is nice to look at also. It is easy to prepare also. Ingredients: Eggs – 2 nos Turmeric powder – 1/4 tsp Chilli Powder – 1/2 tsp Coriander Powder – 1/4 tsp Oil – 2 tsp Salt – as required […]
Ingredients: Chicken 1 kg, washed and cut into medium sized
Ingredients: Basmati Rice 1 Cup (
Ingredients: Chicken 1/2 kg Chilli powder 1 Tablespoon(as
Tomato Egg Fry is an easy to make omelet made with Egg, Tomatoes and
Tomato Egg Thoran is an easy to make bachelor recipe which is
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Grape juice is a juice obtained from crushing and blending grapes into a
Citrus limetta is a species of citrus. Common names for varieties of this
Masala tea is a beverage from the Indian subcontinent made by brewing tea
The beetroot, also known as the table beet, garden beet, red beet or
Buttermilk refers to a number of dairy drinks. Originally, buttermilk was
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