Vegatable Briyani

Ingredients:

Rice 1 Cup
Onion 2
Tomato 2 Small
Sombu 1 Teaspoon
Garam masala 1/2 Teaspoon
Green chillies 4 to 6 ( Slit it lengthwise)
Turmeric powder 1/2 Teaspoon
Beans 1/2 Cup
Carrot 1/2 Cup
Potato 1
Peas 1/2 Cup
Salt
Oil or Ghee

To grind:

Garlic 3 Pods
Ginger 1/2 Inch
Pudina(Mint) A handful
Coriander A handful

Grind coarsely, Dont make it into a fine paste.

Method:

• Add oil or ghee to pressure cooker and add sombu.
• Then add onion, when it turns golden brown add the grinded paste.
• Now add turmeric powder and garam masala and saute it.
• Add the vegetables and tomato and saute it.
• When oil separates, add water and leave it to boil.
• Add rice and salt, close the cooker.
• After two whistle rice is done.
• Garnish with coriander leaves and add little ghee for flavor.

Now delicious vegetable briyani is ready. Enjoy it.