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Bombay Toast

January 8, 2009 by 1 Comment

Bombay Toast Bombay Toast

Ingredients

  • White Bread 6 slices
  • Milk 1 Cup
  • Egg 1
  • Sugar 3 Tablespoon
  • Ghee

Method

  • Beat the egg and add sugar.
  • Beat it well till sugar dissolves.
  • Dip a slice of bread in the egg batter and put it in hot tawa.
  • Sprinkle ghee around the bread and turn side and cook it.
  • Bombay toast is ready.

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Comments

  1. santhosh says:
    August 5, 2011 at 5:55 pm

    try to put the picture of the receip

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