Combine 1 teaspoon each powdered ginger (adrak), powdered cumin (jeera) and powdered cinnamon (dalchini) with honey and make into a thick paste. Take 1 teaspoon thrice daily.
Boil 1 teaspoon cumin seeds (jeera) in a glass of water. Add to this 1 teaspoon fresh juice of coriander leaves (dhania) and a pinch of salt. Drink it after every meal for 2-3 days.
Mash 1 ripe banana along with a pinch of salt and 1 teaspoon tamarind (imli) pulp. Take twice a day.
Drinking a strong cup of unsweetened black tea is very effective for stopping diarrhoea.
Peel an apple and shred it. Keep the shredded pieces in a plate for approximately 20 minutes until they turn brown in colour, and then eat them.
Slice the tender unripe bel fruit. Sun dry it and then make a powder. Take 1 teaspoon along with warm water twice a day.
Every night take 3 cloves of garlic (lahsun), chopped and boiled in milk. Make a paste of 1 green chilli along with 2 tablespoon lime juice and ½ teaspoon camphor (kapoor). Take ¼ teaspoon of this paste.
2 or 3 teaspoon coriander seeds (saboot dhania) soaked overnight in water and taken next morning with 1 cup buttermilk.
Boil ¼ teaspoon powdered cardamom (chhoti illaichi) seeds in thin tea water and drink.
Mix juice of 15-20 tender curry leaves (curry patta) with 1 teaspoon honey and drink.
Apply ginger (adrak) juice around the navel.
Diarrhoea due to indigestion of food
Insert ¼ teaspoon nutmeg (jaiphal) powder inside a ripe banana and eat it.
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